how to be a chef

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What Is the Salary Of A Chef?

This is step 12 in your multi-part online course about how to become a chef.

At this point, we answer an all important question: What about the money?

There is plenty of money to be made in the culinary industry. Of course, much of this depends on the area and the type of establishment that you work in.

Naturally a busier area will bring in pretty good money.

The best places to work in are expensive hotels and restaurants. Here is a quick breakdown of the money that you can make that will depend on your position.

Head Chefs and Cooks: You can make anywhere from $7.39-$22.77 hourly to start.

To be more specific; if you are working in recreation services you can make $16.50 an hour; hotels and motels are $15.78 per hour, and eating and drinking places around $11.03 an hour to start.

Restaurant Cooks: You can make anywhere from $8.33-$13.43 an hour to start.

If you work in recreational services you can make $9.65 and hour, hotels and motels; $9.97 hourly; eating and drinking places; $8.57 hourly to start.

Short Order Cooks: You can make anywhere from $6.32-$10.83 hourly to start.

If you work in Hotels and Motels; $8.44, recreation services and other miscellaneous places; $7.94, eating and drinking places; $7.57, Gas stations etc; $6.87, and grocery stores; $6.60 hourly to start.

Cafeteria Cooks: you can make anywhere from $6.70-$12.53 hourly to start.

In schools you can make $7.65; Nursing homes; $8.50; Hospitals $9.37; child care services $7.52 hourly to start.

Please note that these are the starting hourly rates for the cook who is trying to get experience. You can expect your pay to increase as your experience grows.

To continue to the next section of your chef training, please click this link: How Do I Start?

Culinary Schools & Institutes

Atlantic Culinary Academy - 181 Silver Ave, Dover, NH 03820.

California School of Culinary Arts - Le Cordon Bleu Program, 521 East Green Street, Pasadena, CA 91101.

Cooking and Hospitality Institute of Chicago - Le Cordon Bleu Program, 361 West Chestnut, Chicago, IL 60610.

Kendall College - School of Culinary Arts and Les Roches School of Hotel Management, 900 N. North Branch Street, Chicago, IL 60622.

Le Cordon Bleu College of Culinary Arts Atlanta - 1927 Lakeside Parkway, Tucker, GA 30084.

Le Cordon Bleu College of Culinary Arts Las Vegas - 1451 Center Crossings, Las Vegas, NV 89144.

Le Cordon Bleu College of Culinary Arts Miami - 3221 Enterprise Way, Miramar, FL 33025.

Le Cordon Bleu College of Culinary Arts Minneapolis-St. Paul - 1315 Mendota Heights Road, Mendota Heights, MN 55120.

Orlando Culinary Academy - Le Cordon Bleu Program, 8511 Commodity Circle, Suite 100, Orlando, FL 32819.

Pennsylvania Culinary Institute - Le Cordon Bleu Program, 717 Liberty Avenue, Pittsburgh, PA 15222.

Scottsdale Culinary Institute - Le Cordon Bleu Program, 8100 East Camelback Road, Suite 1001, Scottsdale, AZ 85251.

Texas Culinary Academy - Le Cordon Bleu Program - 11400 Burnet Rd., Ste. 2100, Austin, TX 78758.

Western Culinary Institute - Le Cordon Bleu Program, 921 S.W. Morrison Street, Suite 400 Portland, OR 97205.

Requirements To Be A Chef - Home
Personal Chef
Gourmet Chef
Head Chefs & Cooks
Restaurant Cooks
Short Order Cooks
Cafeteria Cooks
Online Culinary Training
Do I Have The Motivation?
How Is My Business Sense?
What Is A Chef?
What Do I Have To Do?
The Apprentice Chef
Pastry Chef
Sous Chef
Garde Manger
Qualifications & Advancement
More About Chef Qualifications
What is the Salary of a Chef?
How do I Start?
Accredited Chef Colleges, Universities & Culinary Academies
More About Accredited Chef Colleges & Vocational Schools
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What Equipment Do I Need?
I'm Interested! What's Next?
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